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Book/Printed Material 258 questions and answers for civil service examinations for food inspector, including answers to all the questions asked at past examinations in New York city for inspector of meat, poultry, fish, fruits and vegetables.

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About this Item

Title

  • 258 questions and answers for civil service examinations for food inspector, including answers to all the questions asked at past examinations in New York city for inspector of meat, poultry, fish, fruits and vegetables.

Names

  • Frank, Charles Leo, 1887- [from old catalog]

Created / Published

  • New York, Civil service chronicle, c1912.

Headings

  • -  Food adulteration and inspection--New York (State)--New York
  • -  Civil service--New York (State)--New York--Examinations

Notes

  • -  Also available in digital form.

Medium

  • 1 p.l., 37 p. 25 cm.

Call Number/Physical Location

  • HD9000.9.U6 N7
  • TX531 .F7

Library of Congress Control Number

  • 12024977

Online Format

  • online text
  • image
  • pdf

Additional Metadata Formats

IIIF Presentation Manifest

Rights & Access

The books in this collection are in the public domain and are free to use and reuse.

Credit Line: Library of Congress

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Cite This Item

Citations are generated automatically from bibliographic data as a convenience, and may not be complete or accurate.

Chicago citation style:

Frank, Charles Leo. 258 questions and answers for civil service examinations for food inspector, including answers to all the questions asked at past examinations in New York city for inspector of meat, poultry, fish, fruits and vegetables. New York, Civil service chronicle, 1912. Pdf. https://aj.sunback.homes/item/12024977/.

APA citation style:

Frank, C. L. (1912) 258 questions and answers for civil service examinations for food inspector, including answers to all the questions asked at past examinations in New York city for inspector of meat, poultry, fish, fruits and vegetables. New York, Civil service chronicle. [Pdf] Retrieved from the Library of Congress, https://aj.sunback.homes/item/12024977/.

MLA citation style:

Frank, Charles Leo. 258 questions and answers for civil service examinations for food inspector, including answers to all the questions asked at past examinations in New York city for inspector of meat, poultry, fish, fruits and vegetables. New York, Civil service chronicle, 1912. Pdf. Retrieved from the Library of Congress, <aj.sunback.homes/item/12024977/>.